How to Make That Awesome Salad Dressing You Have at Every Japanese Restaurant: Wafu Japanese Salad Dressing

A quick and easy Japanese vinaigrette style salad dressing just like the one they use at your favorite Japanese restaurant.

Easy Healthier Weeknight Baked Pork Meatballs Recipe

Super simple and easy tender, flavorful baked meatball recipe. Serve them with pasta and your favorite sauce, as an app, in a sandwich, or by themselves – they’re that good!

Perfect Picnic Potato Salad Recipe

Make this classic perfect picnic potato salad and bring it to ever summer gathering! Creamy potatoes, crunchy celery, onions, and eggs combine into a salad you’ll be making and eating over and over again thanks to a secret ingredient: rice vinegar for tang.

Protein Packed Mini Blueberry Espresso Pancakes

No more hangry mornings! Start your day off right with these protein packed mini blueberry espresso pancakes.

The Ultimate Easy 3 Ingredient Slow Cooker Pork Carnitas

Juicy crispy pork carnitas, just like your favorite taco truck – it’s easier than you think!

How to Make Thai Sticky Rice in a Steamer

Forget delivery: making sticky rice at home is easier than you think!

Chewier, Better, Faster, Stronger: 4 Ingredient Cacio e Pepe Udon Recipe

A faster to make, more satisfying cacio-e-pepe, if that’s even possible. But yes, it’s possible!

The Right Way to Make Miso Soup

How to make restaurant quality miso soup with just 5 ingredients.

How to Cook Japanese Rice, No Rice Cooker Needed

You don’t need a rice cooker to make Japanese rice: how to cook fluffy Japanese rice in a pot on the stove – it’s easier than you think.

How to Make Easy Garlic Butter Naan

Make perfectly garlicky and buttery homemade garlic naan at home with this basic easy naan bread recipe.

How to Make Spaghetti alla Chitarra

Making fresh pasta at home is easier than you think and spaghetti alla chitarra is one of the easiest shapes to make.

How to Make Instant Pot Chicken Congee

Creamy, comforting chicken congee is just minutes away in the instant pot.

6 Ingredient Piri Piri Chicken – a Nando’s knockoff

Try this homemade version of a beloved classic – spicy, tangy, bright, fresh, and delicious.

How to Make Crispy Fried Eggs

You need to be eating crispy fried eggs: eggs with impossibly crispy, lacy edges with tender whites and a runny yolk.

How to Make Restaurant Style Mexican Rice

Perfect with enchiladas, tacos, or in a burrito – this restaurant style Mexican rice is easy and addictive.

How to Make Jammy Soft Boiled Eggs Recipe

Jammy soft boiled eggs for breakfast, meal prep, or snacks.

How to Cook Basmati Rice in a Pot

How to cook fluffy basmati rice in a pot on the stove – it’s easier than you think.

Small Batch French Toast: How to Make French Toast for One

French toast for one when those french toast cravings just won’t quit: golden brown and crisp outsides with creamy custardy insides.

Low temp roasting is the lowest stress and best way to make roast beef

Try low temp roasting for your holiday feast or anytime of year for the best roast beef you’ve ever had in your life.

Better than Boxed: Instant Pot Pumpkin Mac and Cheese

Step away from the boxed mac and cheese – this quick and easy no roux Instant Pot mac and cheese will solve all your hangries in an instant. Plus, a bonus bit of seasonal pumpkin stirred in. Cheesy, comforting, and cozy!

It’s Easy Being Green: Super Tender Instant Pot Garlic Butter Brussels Sprouts Recipe

Homemade Soup is Easier Than You Think with this Instant Pot Ginger Coconut Butternut Squash Soup Recipe

We’ve been making this warm and cozy ginger coconut butternut squash soup on repeat. It’s perfect for make ahead meals and Thanksgiving!

Caramelized Cinnamon Toast Recipe

You’ve been making cinnamon toast all wrong! Upgrade your cinnamon toast with a hint of vanilla for that perfect cinnamon-y sweet toasty crunch.

Easy 4 Ingredient Hatch Chile Salsa Verde

Hatch Chile Season is here. This is one of the best and easiest salsa verde recipes around. Only 4 ingredients let the smoke and spice of fresh Hatch chiles speak for themselves.