Comments on: How to Make Vietnamese Salad Rolls https://iamafoodblog.com/salad-rolls/ Celebrating the awesomeness of food. Mon, 07 Jul 2025 18:37:10 +0000 hourly 1 https://wordpress.org/?v=5.7.12 By: JCH https://iamafoodblog.com/salad-rolls/#comment-449674 Wed, 20 Sep 2023 00:30:41 +0000 https://iamafoodblog.com/?p=38275#comment-449674 5 stars
I had been craving some summer rolls (your pictures didn’t help-they are mouth watering!). I didn’t realize how easy they are to make. Thanks for sharing the recipe, including the sauces!

]]> By: Diane Daly https://iamafoodblog.com/salad-rolls/#comment-411104 Sat, 22 Jan 2022 18:59:25 +0000 https://iamafoodblog.com/?p=38275#comment-411104 5 stars
I m new to Asian cooking and have searched for summer rolls I could customize, since I’m allergic to cilantro, and don’t like mint. This is by far the best recipe, demonstration, and content I’ve yet to find and I wanted to Thank you 💖!!!!

]]> By: Stephanie https://iamafoodblog.com/salad-rolls/#comment-378196 Wed, 26 May 2021 20:36:07 +0000 https://iamafoodblog.com/?p=38275#comment-378196 In reply to ES.

hi, the crisp stick is usually a rolled up egg roll wrapper that’s been deep fried! you can make them at home by rolling up egg roll wrappers and shallow frying. you can use wonton skins too. i haven’t seen them sold commercially.

]]> By: ES https://iamafoodblog.com/salad-rolls/#comment-377253 Thu, 20 May 2021 12:46:07 +0000 https://iamafoodblog.com/?p=38275#comment-377253 Hello, thank you for this great post! My local Vietnamese restaurant includes a “crisp stick” in the spring roll. What is this? And where can I get it?

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